Located in Leonardtown, Southern Maryland Google Map 301.247.1002
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Help Wanted!

Posted 3/1/2020 9:22am by David Paulk.

Hello Farm Friends!

Right now, our greenhouse is filling up quickly with beautiful, vibrant organic peppers, tomatoes, onions, kale, lettuce and more!  The plants look amazing, the tractors are tuned-up, supplies are on-hand and we are very excited and optimistic about entering our 10th year in business!  But we could use your help – recruiting employees. 

We’d be most appreciative if you could pass along these available positions: ·       

  • Crew Member (Full- and Part-Time) ·       
  • Farmers Market Assistants

Please see job descriptions at www.sassafrascreekfarm.com for desired qualifications and compensation.  

If interested or you have questions, please email your resume or questions to sassafrascreekfarm@gmail.com.

We hope you all are well and look forward to seeing you in late April when the California Farmers Market opens.

Sincerely,

David & Jennifer Paulk                                                                                 Sassafras Creek Farm                                                                              Leonardtown, MD 


New recipe: Rosemary-Garlic Roasted PotatoesJuly 9th, 2020

1 1/2 pounds small red or white-skinned potatoes (or a mixture)1/8 cup good olive oil3/4 teaspoon kosher salt1/2 teaspoon freshly ground black pepper1 tablespoons minced garlic (3 cloves)2 tablespoons

New recipe: Dijon Potato SaladJuly 9th, 2020

Ingredients 1 1/2 pounds red new potatoes, washed, drained, halved (quartered if large) 1 tablespoon white-wine vinegar 1 tablespoon Dijon mustard Coarse salt and ground pepper 2 tablespoons olive

Week 11: Sassafras Creek Farm Online Store; Open Thursday 6 PM - 10 PMJuly 9th, 2020

Greetings! Welcome to Week 11 of our “Virtual Farmers Market!”   Below is the link to our online store where you can buy our certified organic vegetables and plants and

 

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