ABOUT SASSAFRAS CREEK FARM
Sassafras Creek Farm is a four-season USDA Certified Organic vegetable farm in beautiful St Mary's County, Maryland, located in Leonardtown, 60 miles south of Washington, D.C.
The farm grew from David & Jennifer Paulk's love of growing vegetables. In 2011, our very large garden evolved into a small market farm and a follow-on lifestyle for David after completing a military career. David and Jennifer saw market farming as an opportunity to be self-employed and enjoy the outdoors, the camaraderie of like-minded farmers, and help build a healthier, more sustainable local food system.
We grow a wide variety of vegetables and fruit and are dedicated to producing exceptionally delicious, healthy food for our community. We farm organically and sustainably. Our goal is productive and profitable agriculture that protects natural resources and builds strong communities. We maintain the long-view of agricultural stewardship so that the land will be sustainable for many generations to come.
